ORGANIC TEMPEH - approx. 500 g
100% organic soy from Ticino, natural fermentation and authentic flavor.
Tigusto artisanal tempeh is rich in plant-based protein, made from organic soy grown in Ticino, without additives or preservatives. Its slow, natural fermentation gives it a firm texture and unmistakable aromatic flavor, making it perfect for a wide range of preparations.
Versatile and nutritious, tempeh is ideal for grilling, stir-frying, marinating, or adding to salads, soups, stir-fries, and ethnic dishes. It's an excellent choice for vegans, vegetarians, or those following a balanced diet.
Nutritional Values
Energy: 734 kJ (176 kcal)
Fat: 5.5 g (of which saturated 0.1 g)
Carbohydrates: 11 g (of which sugars 0 g)
Fiber: 3 g
Protein: 25.7 g
Salt: 0.03 g
Ingredients
Ingredients: Ticino soy beans*, apple cider vinegar*, starter cultures (Rhizopus Oligosporus).
*from organic farming
Characteristics
- Biological
- Vegan
- Produced in Ticino
Certifications:
Storage and use
Store in the refrigerator at a maximum of +5°C. After opening, keep refrigerated and consume quickly.
Product to be consumed cooked.
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